Monday, January 09, 2006

Microwave caramel Corn by Jon

Pop 2/3 cupmunpopped corn on stove
medium size bowl, microwave on high 2 min. the following:
:1 cup sugar
:1 stick butter (not marg.)
: 1/4 cup Karo syrup
After 2 min., stir and add 1/4 tsp. Baking Soda
Microwave on high 2 min.
Place popcorn in large brown paper bag.
Pour syrup mixture over popcorn and shake. Close bag and microwave on high 2 min. Shake.
Microwave 2 min. Spread on cookie sheet to cool.

This popcorn is VERY addicting, and fattening!!!!

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